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All you need to make this picture-perfect cake is a small watermelon, 2-3 peaches (thinly sliced), and 1 cup fresh blueberries. Cut a thick 3-inch slice from the center of the melon (to look like a big cake layer). If it is being prepared ahead of time, leave the tops on the strawberries to preserve their freshness… Tara Teaspoon has developed not one, but three melon cake recipes! Lay your base tier on your serving plate. Spread remaining whipped cream on cake top and decorate with fresh fruits. For the second layer: if using a different melon, follow the same procedure as in step 1. I prepared this one for my husband's 40th and it was so delicious that I decided to share the recipe! I love fresh fruit and a pretty presentation just adds to it. Place on a platter. 1/4 cup Milk. *sigh* For the 4th year in a row she made her infamous request for a "fruit cake" as her birthday dessert. I just love recipes that you can’t screw up. And no complicated prep. Then as evenly as you can, trim the rind off, removing all the white parts, and then trim up any edges so that the layer is as round and even as possible. Now take the vanilla cake, soak it with syrup, top with cream and fruits. Don't worry if the fruit sinks into the mixture. Please consult a healthcare practitioner before making changes to your diet or taking supplements that may interfere with medications. I guarantee it will wow even the littlest party goers! Look no further - this watermelon cake is for you! Who would have thought there would come a day when a child would request a birthday cake made of melon? And it’ll probably be the healthiest cake you ever “bake”. Yes...sixteen. Which all fruit cake do you want to create? At the base of the cake, scatter your remaining fruit around the cake, filling in the empty space. There you have it – 15 all fruit party cakes that look like stunning, edible works of art. Top with vanilla cake and soak it with syrup. Sure I love a baked Tres Leches Cake and Chocolate Chip Cookie Cake as much as the next gal, but there's something so straightforwardly beautiful and natural about this cake made entirely of sliced fruit. We've got 27 recipes for cakes that make the most of fruit, whether it's baked right into the batter or spooned on as a topping. 120 g Tutti frutti. 11) Transfer the cake to a plate for serving. We love the addition of thin strawberry slices around the base of the cake, as well as those thick dollops of cream on top. Brush this cake layer with about 2/3 cup (150 g) of the apricot purée. Turn the watermelon on its side and find a section 6-12 inches wide (depending on the size of your melon) where the circumference is relatively even. Also, check the top and bottom and make that as level as possible. They work with pretty much all the diets out there, kids and adults both love it. moving to the middle section, arrange fruits, secure with toothpicks, just like the top layer. When it comes to works of edible art, we think this one takes the cake (pun intended!). This cake is made entirely of fresh fruit, which is cleverly arranged in the shape of a cake (basically a carefully arranged fruit salad). It might seem fiddly, but the extra effort is totally worth it! Here’s another vegan, fat-free, dairy-free and gluten-free ‘cake’ recipe. Important Disclaimer: The information contained on Happy Body Formula is intended for informational and educational purposes only. Feel free to customize this recipe by using the fruit of your choice or whatever is in-season where you live. You can drizzle it with a Greek yoghurt sauce or agave syrup, but this one looks just as good served as-is. This masterpiece requires a whole watermelon, strawberries, blueberries, raspberries, blackberries, and whipped cream (but you can make it vegan-friendly using a coconut variety of cream). Take milk in a bowl. Tap to view the recipe! top with chocolate cake, soak with syrup, spread cream and fruits. The cake is an Italian sponge cake or 'pan di Spagna'. There’s no butter or eggs involved in this dessert. Don’t be alarmed! Kids will love chowing down on these at their next birthday party, completely oblivious of these cakes’ added health benefits! Melanie Clarke is the founder of Whim Online Magazine, an online magazine based in Australia that has a strong focus on whimsical + dreamy photography, as well as art and fashion content. Vanilla Sponge Cake with Whipped Cream Frosting and Fresh Fruits is a rich moist cake suitable for many special occasions like birthday & anniversary. Frozen . Try icing with almond paste for a more festive touch. Set the fruitcake in a seal-able storage bag or cake … We’ll be using only unsweetened dried and fresh fruit for this recipe. See what’s in-season and get creative! Whisking continuously add the oil to help it emulsify. Thanks for sharing at Fiesta Friday party! Summer Fruit Sangria Cake Recipe Tatyanas Everyday Food. Instead, they’re made from watermelon and iced with a mixture of coconut milk, maple syrup, vanilla, raspberries, and mint. It’ll leave enough room for guests to enjoy another serving of dessert. Any leftover cake can be covered and kept in the fridge for 2 days. This cake is perfect for a kid’s birthday party, as it’s exciting enough to be eaten without abandon, yet serves as a super healthy alternative to traditional cake. Ever wonder how to make a fresh fruit cake? Dairy. Instead, towering layers of watermelon and cantaloupe are stacked with a sweetened yogurt and whipped cream surprise filling! This stunning all fruit cake is the best way to eat (and show off) summer’s tastiest fruits. If using honeydew, cantaloupe, or a similar melon, take the seeds out of the middle. Homemade birthday cakes are the best! This cute and colorful cake would be wonderful for a birthday (kid’s or adult’s), baby shower, or simply to celebrate the best of summer’s fresh fruit. With cut out stars of dragon fruit, cantaloupe, and watermelon, as well as layered kiwi slices on top and orange slices around the base, it’s safe to say we’re in love…with a cake. Along with the goodness of watermelon, serving as the bulk of the ‘cake’, you’ve also got delectable strawberries, raspberries, and figs on top. 100 g Raisins and walnuts. I love to bake, but when it came time for my munchkin’s first birthday I just couldn’t get on board with the whole smash cake trend. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. Delivery Time . 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